Farm Fresh Vegetable Spring Rolls

A medley of delicious vegetables simply
bursting with fresh flavours.

Cooking Directions

1. DEEP FRYCook in 180° oil until golden brown (5mins).

2. PAN FRY Heat small amount oil in shallow
non stick pan, cook on low to med heat until golden
brown and cooked through.

3. BAKE 190° oven. Spray with non stick oil and
bake until golden (18-20mins). Turn once for a
more even appearance.

4. SANDWICH PRESS Lightly coat with non stick spray.
Cook from frozen. Lower lid so just resting on top. Turn as
required until cooked through and golden (approx. 5mins).

Farm Fresh Vegetable Spring Rolls
Chicken & Water Chestnut Siu Mei

Chicken & Water Chestnut Siu Mei

270g NET 10 PIECES

Homestyle Chicken Spring Rolls

Homestyle Chicken Spring Rolls

300g NET 6 PIECES

Peking Duck Dumplings

Peking Duck Dumplings

175g NET 10 Pieces

Steamed BBQ Pork Buns

Steamed BBQ Pork Buns

225g NET 8 PIECES